Hummus-Filled Eggs

Hummus-Eggs-700x350_ya9wvc

For a protein-packed snack, try hummus with your eggs.

Total Time: 10 min.
Prep Time: 10 min.
Cooking Time: None
Yield: 2 servings, 8 egg halves each

Ingredients:
8 hard-boiled eggs, cut in half lengthwise, yolks discarded
½ cup prepared hummus
10 Kalamata olives, chopped
Ground smoked paprika (to taste; optional)

Preparation:
1. Fill each egg white half with 1½ tsp. hummus.
2. Sprinkle evenly with olives and paprika. Serve immediately.

Nutritional Information (per serving):
Calories: 223
Total Fat: 10 g
Saturated Fat: 1 g
Cholesterol: 0 mg
Sodium: 578 mg
Carbohydrates: 14 g
Fiber: 3 g
Sugars: 1 g
Protein: 17 g

P90X/P90X2 Portions
½ Fat
½ Protein
1 Single Serving Snack

P90X3 Portions
½ Protein
1½ Carb
1 Fat

Body Beast Portions
1 Protein
1 Legume
1 Fat

Containers
½ Red
1 Blue
½ Orange

If you have questions about the portions, please click here to post a question in our forums so our experts can help. Please include a link to the recipe you’re asking about.

Photo by Kirsten Morningstar

If you have questions about the portions, please click here to post a question in our forums so our experts can help. Please include a link to the recipe you’re asking about.

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